These addictive toasty pecans are a holiday tradition passed down from Mrs. Iris Harvey Peel! Nana, my husband's mother, makes a batch every Christmas using Georgia's finest pecans, and they're simply irresistible. The secret family recipe, originally from a Georgia newspaper, results in perfectly crunchy, sweet, and salty pecans that are perfect for gifting or enjoying yourself. They have an incredibly long shelf life when stored in an airtight container, making them ideal for holiday baking and snacking all season long!
Missing an ingredient for this Addictive Toasty Pecans? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
Cómo preparar Addictive Toasty Pecans
Preheat oven to 350°F (175°C).
In a large bowl, whisk together the sugar, salt, and cinnamon.
Add the pecans and toss to coat evenly.
Spread the pecans in a single layer on a baking sheet.
Bake for 6 minutes, or until fragrant and lightly toasted, stirring halfway through.
Remove from oven and let cool completely on a wire rack. The pecans will continue to crisp as they cool.
Store in an airtight container at room temperature for up to 2 weeks.
Nutrition Information(Approximate per serving)
Sodium
1571 g
Sugar
62g
Fat
122g
Carbs
18g
Recipe Categories(Choose a category and find related recipes!)
¿Cuánto se tarda en preparar Addictive Toasty Pecans?
Addictive Toasty Pecans tarda unos 11 minutos de principio a fin: aproximadamente 5 minutos de preparación y 6 minutos de cocción.
¿Cuántas calorías tiene Addictive Toasty Pecans?
Addictive Toasty Pecans tiene aproximadamente 2736.4 calorías por ración, con unos 72 g de proteína, 18 g de carbohidratos y 438 g de grasa.
¿Qué ingredientes necesito para Addictive Toasty Pecans?
Los ingredientes principales de Addictive Toasty Pecans son Pecan Halves, Water, Salt, 2 tablespoons Sugar, 1/2 teaspoon Ground Cinnamon. Consulta la lista completa con cantidades más arriba.
Reseñas
Aún no hay reseñas: ¡sé el primero en compartir tu opinión sobre esta receta!
Craving a pecan pie that's less sweet and more nutty? This 5-Cup Pecan Pie is your answer! A delightful twist on a classic, this recipe boasts a generous amount of pecans with a subtly sweet filling that perfectly complements their rich flavor. Inspired by a Creole restaurant in a Washington D.C. suburb, this pie is incredibly decadent and a perfect change of pace for your next dessert. Get ready for a truly unforgettable pecan pie experience!
Indulge in this heavenly Banana Pecan Butterscotch Pie! The irresistible combination of sweet bananas and crunchy toasted pecans creates a flavor explosion in your mouth. This recipe uses a classic graham cracker crust (Marg @cayman designs' recipe #134190 is a great option – just skip the cinnamon!), or you can use a store-bought crust for convenience. We use ripe, but not mushy, bananas to ensure the perfect texture. Top with optional Reddi-whip for an extra touch of decadence! Get ready for a pie that's both easy to make and incredibly delicious.
Recreate the magic of Ben & Jerry's legendary Butter Pecan ice cream at home! This recipe unlocks their secret (almost) to creamy, dreamy, pecan-packed perfection. Perfect for a hot summer day or a cozy night in, this homemade ice cream is easier than you think. Get ready to impress your friends and family with this decadent dessert!
Indulge in this decadent Creole Pecan Pie, a recipe passed down from a New Orleans friend! This incredibly rich and sweet pie is the perfect ending to any meal. The buttery pecan filling, bursting with flavor, is baked in a flaky crust and served in small portions with a scoop of vanilla ice cream and a cup of strong coffee for the ultimate dessert experience. Get ready to impress your guests with this unforgettable New Orleans treat!
These delightful Apricot Pecan Tassies are the perfect festive treat! A delightful twist on classic pecan pie, these miniature delights feature sweet dried apricots (or your favorite dried fruit!) and crunchy pecans nestled in a buttery, melt-in-your-mouth crust. Perfect for Christmas gift-giving or holiday gatherings, these little pies are guaranteed to impress. Adapted from a recipe by the California Apricot Advisory Board, these tassies are a holiday tradition you'll want to make year after year!
Craving pecan pie without the guilt? This lighter version cuts the points in half, delivering all the delicious pecan pie flavor with fewer calories! Perfect for Weight Watchers, this recipe uses a flaky phyllo crust (easily adaptable for rectangular sheets!) and a creamy, thick egg-based filling. Get ready to impress your family with this healthier twist on a classic dessert!
These addictive Pecan Graham Cracker Brittle are surprisingly easy to make! Imagine crispy graham crackers transformed into a buttery, pecan-studded treat that shatters into delicious pieces. This recipe is a guaranteed crowd-pleaser – your kids will adore them, and your guests will be amazed by how simple it is to create such an elegant and flavorful dessert. Perfect for holidays, parties, or a sweet anytime snack!
Fall in love with this incredibly simple yet incredibly delicious Acorn Squash recipe! Perfectly roasted squash halves are topped with a rich and nutty butter pecan sauce – a sweet and savory masterpiece that's ready in under 75 minutes. Perfect for a cozy weeknight dinner or a Thanksgiving side dish.
These addictive Sugar & Spice Holiday Nuts are a festive favorite! Perfect for holiday gatherings, gifting, or enjoying as a sweet and crunchy treat. This easy recipe creates a delicious blend of sweet and savory flavors that will disappear quickly. Get ready for compliments galore!
