Army Lou's Soul Food Macaroni And Cheese Receta

Craving rich, creamy, soul-satisfying macaroni and cheese? This recipe, straight from the pages of Midwest Living (June 2006!), delivers an unforgettable taste sensation. No more Chicago trips needed – get ready for the ultimate comfort food experience! This recipe is unbelievably cheesy and creamy, you won't believe how easy it is to make!

Preparación 20 min

Cocción 60 min

Calorías 520.4 kcal

Proteína 46g

Valoración Sé el primero

Army Lou's Soul Food Macaroni And Cheese

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Army Lou's Soul Food Macaroni And Cheese

1 lb Elbow Macaroni
2 lbs Sharp Cheddar Cheese, grated or cubed
1 lb Velveeta Cheese, cubed
1/2 cup Butter
2 Eggs, lightly beaten
1 (12 ounce) can Evaporated Milk
1 (10 3/4 ounce) can Condensed Cheddar Cheese Soup
1 teaspoon Seasoning Salt
1/2 teaspoon Ground Black Pepper
Flour, as needed for thickening
Milk, as needed for thickening
1 teaspoon Dry Mustard
1/4 teaspoon Cayenne Pepper (optional)
1/2 cup Cooked Chopped Bacon (optional)
1/2 cup Cooked Chopped Onions (optional)

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Cómo preparar Army Lou's Soul Food Macaroni And Cheese

Preheat oven to 350°F (175°C).
Cook macaroni according to package directions until al dente. Drain and set aside.
In a large saucepan, melt butter over medium heat. Whisk in flour until smooth.
Gradually whisk in milk until smooth and thickened. Bring to a simmer, stirring constantly.
Reduce heat to low and stir in cheeses until melted and smooth. Season with salt, pepper, and cayenne pepper to taste.
Stir in cooked macaroni and mustard. Add the cooked chopped bacon and onions.
Pour macaroni and cheese mixture into a greased 9x13 inch baking dish.
Bake for 20-25 minutes, or until golden brown and bubbly.
Let stand for 10 minutes before serving.

Nutrition Information (Approximate per serving)

Sodium

41 g

Sugar

14g

Fat

91g

Carbs

12g

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Main Courses Main Dish / Dinner Sweets & Sides Side Dishes The Americas American Southern Holiday Recipes

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Preguntas frecuentes

¿Cuánto se tarda en preparar Army Lou's Soul Food Macaroni And Cheese?

Army Lou's Soul Food Macaroni And Cheese tarda unos 80 minutos de principio a fin: aproximadamente 20 minutos de preparación y 60 minutos de cocción.

¿Cuántas calorías tiene Army Lou's Soul Food Macaroni And Cheese?

Army Lou's Soul Food Macaroni And Cheese tiene aproximadamente 520.4 calorías por ración, con unos 46 g de proteína, 12 g de carbohidratos y 46 g de grasa.

¿Qué ingredientes necesito para Army Lou's Soul Food Macaroni And Cheese?

Los ingredientes principales de Army Lou's Soul Food Macaroni And Cheese son Elbow Macaroni, Sharp Cheddar Cheese, Velveeta Cheese, Butter, Eggs, Evaporated Milk. Consulta la lista completa con cantidades más arriba.