Ingredientes para Aromatic Basmati Rice Rice Cooker
- 1 cup basmati rice
- 1 3/4 cups water
- 1/4 teaspoon salt
- 1 cinnamon stick
- 2 green cardamom pods, lightly crushed
- 2 cloves
- 1 bay leaf
- fresh cilantro or mint, for garnish (optional)
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Cómo preparar Aromatic Basmati Rice Rice Cooker
- Rinse 1 cup of basmati rice under cold water until the water runs clear.
- In your rice cooker, combine the rinsed rice, 1 ¾ cups of water, 1 cinnamon stick, 2 green cardamom pods (lightly crushed), 2 cloves, and 1 bay leaf.
- Select the cooking setting on your rice cooker and cook according to the manufacturer's instructions (typically around 20-25 minutes).
- Once the cooking cycle is complete, allow the rice to rest on the 'keep warm' setting for at least 30 minutes (or up to an hour) before fluffing with a fork and serving. Discard whole spices before serving.
- Garnish with fresh cilantro or mint (optional).
Nutrition Information (Approximate per serving)
Sodium
8 g
Sugar
2g
Fat
1g
Carbs
15g
