Bacon Cream Cheese Stuffed Mushrooms Receta

These irresistible Bacon Cream Cheese Stuffed Mushrooms are the perfect appetizer for your next gathering! Simple to make, yet elegant and delicious, they'll disappear in minutes. Get ready for rave reviews – everyone will think you spent hours in the kitchen, but the secret's out: they're surprisingly quick to prepare. Make extra – they're that good!

Preparación 10 min
Cocción 13 min
Calorías 551.7 kcal
Proteína 42g
Valoración Sé el primero
Bacon Cream Cheese Stuffed Mushrooms 147

Receta Acciones

Comparte esta receta:

Receta Autor

Equipo editorial de cocina de Forktionary

El equipo de cocina de Forktionary

Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Bacon Cream Cheese Stuffed Mushrooms

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Bacon Cream Cheese Stuffed Mushrooms? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Cómo preparar Bacon Cream Cheese Stuffed Mushrooms

  1. Preheat your broiler to high.
  2. In a medium mixing bowl, beat 4 ounces of cream cheese until smooth and creamy.
  3. Stir in 1/4 cup cooked and crumbled bacon, 1 tablespoon finely chopped onion, and 1/2 teaspoon garlic powder. Mix well to combine.
  4. Gently clean and remove stems from 1 pound of large mushroom caps. (Reserve stems for another use if desired)
  5. Spoon the cream cheese mixture generously into each mushroom cap.
  6. Arrange the stuffed mushrooms on an ungreased broiler pan.
  7. Broil 4-6 inches from the heat for 4-6 minutes, or until the cheese is melted and bubbly and the mushrooms are tender. Keep a close eye to prevent burning.
  8. Serve immediately and enjoy these warm, savory bites!

Nutrition Information (Approximate per serving)

Sodium

35 g

Sugar

32g

Fat

124g

Carbs

4g

Preguntas frecuentes

¿Cuánto se tarda en preparar Bacon Cream Cheese Stuffed Mushrooms?

Bacon Cream Cheese Stuffed Mushrooms tarda unos 23 minutos de principio a fin: aproximadamente 10 minutos de preparación y 13 minutos de cocción.

¿Cuántas calorías tiene Bacon Cream Cheese Stuffed Mushrooms?

Bacon Cream Cheese Stuffed Mushrooms tiene aproximadamente 551.7 calorías por ración, con unos 42 g de proteína, 4 g de carbohidratos y 74 g de grasa.

¿Qué ingredientes necesito para Bacon Cream Cheese Stuffed Mushrooms?

Los ingredientes principales de Bacon Cream Cheese Stuffed Mushrooms son Cream Cheese, Bacon Bits, Green Onion, Garlic Powder, Fresh Mushrooms. Consulta la lista completa con cantidades más arriba.

Reseñas

Aún no hay reseñas: ¡sé el primero en compartir tu opinión sobre esta receta!

Escribe una reseña