Banana Coconut Cream Dessert Receta

Escape the heat with this dreamy Banana Coconut Cream Dessert! A refreshing summer picnic treat (inspired by Bisquick), this easy dessert combines a buttery shortbread crust with creamy pudding, sweet bananas, and a delightful coconut topping. Perfect for potlucks, barbecues, or a simple weeknight indulgence.

Preparación 15 min

Cocción 15 min

Calorías 187.4 kcal

Proteína 5g

Valoración Sé el primero

145

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El equipo de cocina de Forktionary

Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Banana Coconut Cream Dessert

2 cups Bisquick mix
½ cup granulated sugar
½ cup (1 stick) cold unsalted butter
1 package vanilla instant pudding mix
1 ¾ cups milk
fresh banana slices, as needed
approximately 1 cup whipped cream
about ½ cup sweetened shredded coconut

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Cómo preparar Banana Coconut Cream Dessert

Preheat oven to 375°F (190°C).
In a medium bowl, whisk together 2 cups Bisquick mix and ½ cup granulated sugar.
Cut in ½ cup (1 stick) cold unsalted butter using a pastry blender or two knives until the mixture resembles coarse crumbs.
Press the crumb mixture firmly into the bottom of an ungreased 9x9x2 inch baking pan.
Bake for 15-18 minutes, or until the crust is light golden brown.
Let the crust cool completely in the pan for at least 30 minutes.
While the crust cools, prepare the pudding according to package directions using 1 ¾ cups milk.
Spread the prepared pudding evenly over the cooled crust.
Arrange fresh banana slices neatly over the pudding.
Spread a generous layer of whipped cream (approximately 1 cup) over the bananas.
Sprinkle generously with sweetened shredded coconut (about ½ cup).
Cover the dessert and refrigerate for at least 1 hour, or up to 24 hours, to allow flavors to meld.

Nutrition Information (Approximate per serving)

Sodium

12 g

Sugar

51g

Fat

25g

Carbs

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Preparation For Large Groups Easy Number Of Servings 3 Steps Or Less

Preguntas frecuentes

¿Cuánto se tarda en preparar Banana Coconut Cream Dessert?

Banana Coconut Cream Dessert tarda unos 30 minutos de principio a fin: aproximadamente 15 minutos de preparación y 15 minutos de cocción.

¿Cuántas calorías tiene Banana Coconut Cream Dessert?

Banana Coconut Cream Dessert tiene aproximadamente 187.4 calorías por ración, con unos 5 g de proteína, 8 g de carbohidratos y 13 g de grasa.

¿Qué ingredientes necesito para Banana Coconut Cream Dessert?

Los ingredientes principales de Banana Coconut Cream Dessert son Bisquick, Sugar, Firm Butter, Vanilla Instant Pudding Mix, Milk, Bananas. Consulta la lista completa con cantidades más arriba.