Ingredientes para Ben Jerry's Cherry Garcia Copycat
- 1 cup dark chocolate, finely chopped or mini chocolate chips
- 1 1/2 cups fresh bing cherries, pitted and chopped
- 2 large eggs
- 3/4 cup granulated sugar
- 2 cups heavy cream
- 1 1/2 cups whole milk
- 1 1/2 teaspoons vanilla extract
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Cómo preparar Ben Jerry's Cherry Garcia Copycat
- Place 1 cup of shaved dark chocolate flakes in a medium bowl and 1 cup pitted fresh cherries in a separate bowl.
- Cover both bowls and refrigerate for at least 2 hours, or until well chilled.
- In a large mixing bowl, whisk 4 large eggs until light and fluffy (1-2 minutes).
- Gradually whisk in 1 cup granulated sugar, whisking until completely blended (about 1 minute).
- Pour in 2 cups heavy cream and 1 cup whole milk. Whisk until thoroughly combined.
- Gently fold in the chilled chocolate flakes and cherries.
- Transfer the mixture to your ice cream maker and churn according to the manufacturer's instructions. Once churned, transfer to an airtight container and freeze for at least 4 hours to allow the ice cream to fully harden.
Nutrition Information (Approximate per serving)
Sodium
3 g
Sugar
104g
Fat
107g
Carbs
10g
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