Blackberry Bbq Sauce 1998 Receta

This award-winning Blackberry BBQ Sauce recipe, born from a 1998 jam-making experiment, is a sweet and tangy masterpiece! Skip the seeds and use your favorite blackberry jelly for a surprisingly sophisticated sauce that's perfect for ribs, chicken, or even chicken strips. A touch of heat (optional!) elevates this recipe to the next level. Impress your guests with this unique and easy-to-make BBQ sauce – a family favorite with a secret ingredient!

Preparación 5 min
Cocción 20 min
Calorías 230.5 kcal
Proteína 3g
Valoración Sé el primero
Blackberry Bbq Sauce 1998 48

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Equipo editorial de cocina de Forktionary

El equipo de cocina de Forktionary

Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Blackberry Bbq Sauce 1998

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Cómo preparar Blackberry Bbq Sauce 1998

  1. Combine all ingredients in a medium saucepan.
  2. Cook over medium-low heat, stirring frequently, for 10-15 minutes, or until the sauce has thickened to your desired consistency.
  3. Remove from heat and let cool slightly before using.
  4. Baste your favorite protein – pork ribs, beef ribs, chicken wings, thighs, or breasts – during the last 20-30 minutes of cooking.
  5. For an extra special touch, add fresh blackberries to the sauce when serving.
  6. For an added kick, stir in a dash of your favorite hot sauce (Thai chili sauce or chipotle sauce recommended).

Nutrition Information (Approximate per serving)

Sodium

42 g

Sugar

193g

Fat

0g

Carbs

19g

Preguntas frecuentes

¿Cuánto se tarda en preparar Blackberry Bbq Sauce 1998?

Blackberry Bbq Sauce 1998 tarda unos 25 minutos de principio a fin: aproximadamente 5 minutos de preparación y 20 minutos de cocción.

¿Cuántas calorías tiene Blackberry Bbq Sauce 1998?

Blackberry Bbq Sauce 1998 tiene aproximadamente 230.5 calorías por ración, con unos 3 g de proteína, 19 g de carbohidratos y 0 g de grasa.

¿Qué ingredientes necesito para Blackberry Bbq Sauce 1998?

Los ingredientes principales de Blackberry Bbq Sauce 1998 son Blackberry Jelly, Ketchup, Demerara Sugar, Cayenne Pepper, Mustard Powder, Red Wine. Consulta la lista completa con cantidades más arriba.

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