Cranberry White Chocolate Shortbread Receta

These stunning Cranberry White Chocolate Shortbread cookies are a guaranteed crowd-pleaser! Their elegant presentation belies how incredibly easy they are to make. Perfect for holiday gatherings or any special occasion, these buttery shortbread cookies are studded with tart cranberries and creamy white chocolate chips for a delightful flavor combination. This recipe uses simple ingredients and requires minimal effort, resulting in cookies that taste like they came from a bakery!

Preparación 15 min
Cocción 29 min
Calorías 123.2 kcal
Proteína 2g
Valoración Sé el primero
Cranberry White Chocolate Shortbread 41

Receta Acciones

Comparte esta receta:

Receta Autor

Equipo editorial de cocina de Forktionary

El equipo de cocina de Forktionary

Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Cranberry White Chocolate Shortbread

  • 1 cup (2 sticks) unsalted butter, softened
  • ¾ cup granulated sugar
  • 2 ½ cups all-purpose flour
  • White Chocolate Baking Square
  • Dried Cranberries

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Cranberry White Chocolate Shortbread? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Cómo preparar Cranberry White Chocolate Shortbread

  1. Preheat oven to 350°F (175°C). Cream together 1 cup (2 sticks) softened unsalted butter and ¾ cup granulated sugar in a large bowl until light and fluffy.
  2. Gradually add 2 ½ cups all-purpose flour, mixing until just combined. Be careful not to overmix.
  3. Stir in 1 cup white chocolate chips and 1 cup dried cranberries.
  4. Drop rounded tablespoons of dough, about 2 inches apart, onto ungreased baking sheets.
  5. Gently flatten each cookie slightly with a fork.
  6. Bake for 12-14 minutes, or until edges are lightly golden brown.
  7. Let cookies cool on baking sheets for 5 minutes before transferring them to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

17g

Fat

24g

Carbs

4g

Preguntas frecuentes

¿Cuánto se tarda en preparar Cranberry White Chocolate Shortbread?

Cranberry White Chocolate Shortbread tarda unos 44 minutos de principio a fin: aproximadamente 15 minutos de preparación y 29 minutos de cocción.

¿Cuántas calorías tiene Cranberry White Chocolate Shortbread?

Cranberry White Chocolate Shortbread tiene aproximadamente 123.2 calorías por ración, con unos 2 g de proteína, 4 g de carbohidratos y 11 g de grasa.

¿Qué ingredientes necesito para Cranberry White Chocolate Shortbread?

Los ingredientes principales de Cranberry White Chocolate Shortbread son Butter, Sugar, Flour, White Chocolate Baking Square, Dried Cranberries. Consulta la lista completa con cantidades más arriba.

Reseñas

Aún no hay reseñas: ¡sé el primero en compartir tu opinión sobre esta receta!

Escribe una reseña