Banana White Chocolate Loaf Receta

Elevate your baking game with this decadent Banana White Chocolate Loaf! This moist and flavorful loaf cake is bursting with ripe banana flavor and chunks of creamy white chocolate. Perfect for breakfast, brunch, or an afternoon treat, this recipe is easy to follow and guaranteed to impress. Get ready to experience banana bread like never before!

Preparación 20 min
Cocción 45 min
Calorías 1984.4 kcal
Proteína 55g
Valoración Sé el primero
Banana White Chocolate Loaf 103

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Banana White Chocolate Loaf

  • 1 cup (2 sticks) softened unsalted butter
  • 1 ½ cups granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 2 ½ cups all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • ½ teaspoon ground cinnamon
  • ½ teaspoon salt
  • about 3 medium ripe bananas, mashed
  • 1 cup chopped white chocolate chips and 4 ounces white chocolate
  • chopped nuts (optional)
  • sprinkle of sea salt (optional)

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Cómo preparar Banana White Chocolate Loaf

  1. Preheat oven to 350°F (175°C). Grease and flour a 9x5 inch loaf pan.
  2. In a large bowl, cream together 1 cup (2 sticks) softened unsalted butter and 1 ½ cups granulated sugar until light and fluffy.
  3. Beat in 2 large eggs one at a time, then stir in 1 teaspoon vanilla extract.
  4. In a separate bowl, whisk together 2 ½ cups all-purpose flour, 1 teaspoon baking soda, 1 teaspoon baking powder, ½ teaspoon ground cinnamon, and ½ teaspoon salt.
  5. Add the dry ingredients to the wet ingredients in three additions, alternating with the mashed bananas (about 3 medium ripe bananas, mashed). Begin and end with the dry ingredients.
  6. Gently fold in 1 cup chopped white chocolate chips.
  7. Pour batter into the prepared loaf pan and spread evenly.
  8. Bake for 50-60 minutes, or until a wooden skewer inserted into the center comes out clean. Start checking for doneness around the 50-minute mark.
  9. Let the loaf cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
  10. Once completely cool, melt 4 ounces of white chocolate and drizzle over the top of the loaf. Optional: Garnish with chopped nuts or a sprinkle of sea salt.

Nutrition Information (Approximate per serving)

Sodium

62 g

Sugar

555g

Fat

238g

Carbs

97g

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Preguntas frecuentes

¿Cuánto se tarda en preparar Banana White Chocolate Loaf?

Banana White Chocolate Loaf tarda unos 65 minutos de principio a fin: aproximadamente 20 minutos de preparación y 45 minutos de cocción.

¿Cuántas calorías tiene Banana White Chocolate Loaf?

Banana White Chocolate Loaf tiene aproximadamente 1984.4 calorías por ración, con unos 55 g de proteína, 97 g de carbohidratos y 123 g de grasa.

¿Qué ingredientes necesito para Banana White Chocolate Loaf?

Los ingredientes principales de Banana White Chocolate Loaf son Unsalted Butter, Sugar, Egg, Vanilla Extract, Pastry Flour, Baking Powder. Consulta la lista completa con cantidades más arriba.

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