Ingredientes para Easy Bisquick Cobbler
- 2 cups Bisquick baking mix
- 1 cup granulated sugar
- 1 cup milk
- Pie Filling
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Cómo preparar Easy Bisquick Cobbler
- Preheat oven to 375°F (190°C).
- In a medium bowl, gently mix together the peaches, sugar, and cornstarch.
- Pour the peach filling into an ungreased 9x9 inch baking dish.
- In a separate bowl, whisk together the Bisquick mix, milk, melted butter, and vanilla extract until just combined. Do not overmix.
- Pour the Bisquick batter evenly over the peach filling.
- Bake for 45-50 minutes, or until the topping is golden brown and the filling is bubbly.
- Let cool slightly before serving warm. Top with a scoop of vanilla ice cream or whipped cream for an extra special treat!
Nutrition Information (Approximate per serving)
Sodium
9 g
Sugar
43g
Fat
8g
Carbs
7g