Easy Bisquick Cobbler Recipe

Grandma's secret recipe for a melt-in-your-mouth peach cobbler! This easy dessert is ready in under an hour and is perfect for family gatherings or a cozy night in. Made with the convenience of Bisquick, it's surprisingly delicious and sure to become a new favorite.

Prep Time 15 mins

Cook Time 50 mins

Calories 149.6 kcal

Protein 6g

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The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Easy Bisquick Cobbler

2 cups Bisquick baking mix
1 cup granulated sugar
1 cup milk
Pie Filling

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How to Make Easy Bisquick Cobbler

Preheat oven to 375°F (190°C).
In a medium bowl, gently mix together the peaches, sugar, and cornstarch.
Pour the peach filling into an ungreased 9x9 inch baking dish.
In a separate bowl, whisk together the Bisquick mix, milk, melted butter, and vanilla extract until just combined. Do not overmix.
Pour the Bisquick batter evenly over the peach filling.
Bake for 45-50 minutes, or until the topping is golden brown and the filling is bubbly.
Let cool slightly before serving warm. Top with a scoop of vanilla ice cream or whipped cream for an extra special treat!