Ingredientes para Honey Limeade
- 1 cup fresh lime juice
- 1/4 - 1/2 cup honey (light-colored honey like star thistle recommended)
- Ice cubes (as needed)
- 1 lime, thinly sliced for garnish
- Cold Water
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this Honey Limeade? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
Cómo preparar Honey Limeade
- In a pitcher, combine 1 cup fresh lime juice and 1/4 cup honey.
- Stir well until the honey is completely dissolved.
- Taste the mixture and add up to an additional 1/4 cup of honey, if desired, to adjust sweetness.
- Add 5 cups of cold water to the pitcher.
- Stir gently to combine all ingredients.
- Refrigerate for at least 1 hour, or up to 24 hours, to allow the flavors to meld and the drink to chill thoroughly.
- Before serving, add ice cubes to each glass.
- Garnish each glass with lime slices: thinly slice a lime crosswise, cut each slice in half, and add to the pitcher or individual glasses.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
37g
Fat
0g
Carbs
4g
