Ingredientes para Ila's Iced Tequila
- 1/2 cup granulated sugar
- 1/2 cup water
- Fresh Lemon Juice
- 1 cup guava nectar
- Earl Grey Tea
- 1 1/2 cups tequila
- Lemon twists for garnish
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Cómo preparar Ila's Iced Tequila
- In a small saucepan, combine 1/2 cup granulated sugar and 1/2 cup water.
- Bring to a simmer over moderately high heat, stirring constantly until the sugar is completely dissolved.
- Remove from heat and let cool completely. Stir in 1/4 cup fresh lemon juice.
- In a large pitcher, combine the cooled lemon syrup with 1 cup guava nectar, 1 cup brewed black tea (cooled), and 1 1/2 cups tequila.
- Stir gently to combine. Refrigerate for at least 30 minutes, or preferably overnight, for optimal flavor.
- Pour the tequila mixture into tall glasses filled with ice. Garnish each glass with a lemon twist.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
67g
Fat
0g
Carbs
5g
