Ingredientes para Ladybugs On A Stick Tasty Dish
- Red Seedless Grapes
- Strawberries
- Miniature Dark Chocolate Chips
- Toothpicks
- Lettuce Leaf
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Cómo preparar Ladybugs On A Stick Tasty Dish
- Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper.
- In a medium bowl, whisk together flour, sugar, baking powder, and salt.
- In a separate bowl, whisk together milk, egg, melted butter, and vanilla extract.
- Add the wet ingredients to the dry ingredients and mix until just combined. Do not overmix.
- Add a few drops of red food coloring and mix until the batter is a uniform red color.
- Fill a piping bag or ziplock bag (with a corner snipped off) with the batter.
- Pipe small circles of batter onto the prepared baking sheet, leaving space between each.
- Insert a lollipop stick into the center of each circle before baking.
- Bake for 10-12 minutes, or until the edges are lightly golden brown.
- Let the ladybugs cool completely on the baking sheet.
- Once cooled, add two mini chocolate chips to each ladybug as eyes.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
80g
Fat
0g
Carbs
7g
