Ingredientes para Marble Chocolate Chip Cupcakes
- Fudge Cake Mix
- Oil
- Eggs
- 4 ounces (113g) softened cream cheese
- ½ cup (50g) granulated sugar
- 1 large egg
- ⅛ teaspoon salt
- Mini Chocolate Chips
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Cómo preparar Marble Chocolate Chip Cupcakes
- **Prepare the Cream Cheese Filling:**
- In a medium bowl, cream together 4 ounces (113g) of softened cream cheese and ½ cup (50g) granulated sugar until smooth and creamy.
- Beat in 1 large egg and ⅛ teaspoon salt until well combined.
- Gently fold in ½ cup (60g) semi-sweet chocolate chips.
- Set the cream cheese filling aside.
- **Prepare the Cake Batter:** Prepare your favorite chocolate cake mix according to package directions. (Note: If using a box mix, follow the instructions for a standard cake, not cupcakes).
- **Assemble the Cupcakes:** Fill each lined muffin cup about halfway with the cake batter.
- Add 1 rounded tablespoon of the cream cheese filling to the center of each cupcake.
- Swirl the batter and filling gently with a toothpick or knife for a marbled effect.
- **Bake:** Bake at 350°F (175°C) for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
Nutrition Information (Approximate per serving)
Sodium
9 g
Sugar
65g
Fat
24g
Carbs
8g
