Ingredientes para Mexican Party Casserole
- Refried Beans
- 6 cups crushed tortilla chips
- Fresh Cilantro
- Olives
- Corn
- Cherry Tomatoes
- Yellow Bell Peppers
- Mild Salsa
- Avocados
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Cómo preparar Mexican Party Casserole
- Preheat oven to 375°F (190°C).
- Brown the ground beef in a large skillet over medium-high heat. Drain off any excess grease.
- Add the chopped onion and green bell pepper to the skillet and cook until softened, about 5 minutes.
- Stir in the diced tomatoes (undrained), corn (drained), black beans (rinsed and drained), taco seasoning, and chili powder. Bring to a simmer and cook for 10 minutes, stirring occasionally.
- Pour the beef mixture into a greased 9x13 inch baking dish.
- Top with crushed tortilla chips and shredded cheddar cheese.
- Bake for 20-25 minutes, or until the cheese is melted and bubbly.
- Let cool slightly before serving. Top with sour cream, if desired.
Nutrition Information (Approximate per serving)
Sodium
29 g
Sugar
10g
Fat
8g
Carbs
11g