Mock Pecan Pie Receta

This surprisingly delicious Mock Pecan Pie uses pantry-staple pinto beans for a healthy twist on a classic dessert! A fantastic way to use up leftover beans, this recipe is surprisingly easy and delivers incredible pecan pie flavor without all the guilt. Perfect for holidays or any time you crave a sweet treat.

Preparación 25 min

Cocción 0 min

Calorías 251.6 kcal

Proteína 8g

Valoración Sé el primero

Receta Acciones

Comparte esta receta:

Receta Autor

El equipo de cocina de Forktionary

Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Mock Pecan Pie

Pinto Beans
1 cup granulated sugar
2 large eggs
1/4 teaspoon salt
Unbaked Pie Shell

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Mock Pecan Pie? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Cómo preparar Mock Pecan Pie

Preheat oven to 425°F (220°C).
In a large bowl, whisk together 1 cup granulated sugar, 1/4 teaspoon salt, and 2 large eggs until light and fluffy.
Add 1 (15-ounce) can of pinto beans, rinsed and drained.
Using an immersion blender or a regular blender, blend the mixture until completely smooth and creamy. (If using a regular blender, work in batches to avoid overflowing.)
Let the batter rest at room temperature for 30 minutes.
Pour the batter into a 9-inch unbaked pie crust.
Bake at 425°F (220°C) for 15 minutes. Then, reduce the oven temperature to 350°F (175°C) and bake for an additional 30-35 minutes, or until the crust is golden brown and the filling is set.
Let the pie cool completely on a wire rack before serving. Serve warm or cold with a scoop of vanilla ice cream or whipped cream.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

200g

Fat

Carbs

18g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts Vegetarian Proteins Bean & Lentil Recipes The Americas American Southern Healthy Vegetarian Gluten Free Fall Recipes Holiday Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Preguntas frecuentes

¿Cuánto se tarda en preparar Mock Pecan Pie?

Mock Pecan Pie tarda unos 25 minutos de principio a fin: aproximadamente 25 minutos de preparación y 0 minutos de cocción.

¿Cuántas calorías tiene Mock Pecan Pie?

Mock Pecan Pie tiene aproximadamente 251.6 calorías por ración, con unos 8 g de proteína, 18 g de carbohidratos y 3 g de grasa.

¿Qué ingredientes necesito para Mock Pecan Pie?

Los ingredientes principales de Mock Pecan Pie son Pinto Beans, Sugar, Eggs, Salt, Unbaked Pie Shell. Consulta la lista completa con cantidades más arriba.