New Zealand Lamb Marinade Receta

Experience the taste of New Zealand with this incredible lamb marinade recipe, brought to you by the New Zealand Lamb Cooperative! This recipe is incredibly versatile – use your favorite cut of lamb, let it marinate, and prepare a succulent meal in minutes. Perfect for a quick weeknight dinner or a special occasion, this marinade guarantees unbelievably tender and flavorful results. Elevate your lamb dishes today!

Preparación 15 min

Cocción 5 min

Calorías 615.6 kcal

Proteína 2g

Valoración Sé el primero

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El equipo de cocina de Forktionary

Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para New Zealand Lamb Marinade

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Cómo preparar New Zealand Lamb Marinade

Place your chosen cut of lamb (approx. 1.5 lbs) in a dish just large enough to hold the meat.
In a separate bowl, whisk together all marinade ingredients until well combined.
Pour the marinade generously over the lamb, ensuring all surfaces are coated.
Cover the dish and refrigerate for at least 4 hours, turning the lamb halfway through to ensure even marination.
Remove the lamb from the marinade and discard the used marinade.
Cook the lamb as desired – grill, pan-fry, roast, or slow cook until it reaches your preferred level of doneness. Cooking times will vary depending on the cut and cooking method (see note below).
Let the cooked lamb rest for 5-10 minutes before slicing and serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

24 g

Sugar

Fat

35g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Beef & Red Meat Lamb Recipes European Summer Recipes Grilling & Bbq

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation South West Pacific Low Protein Condiments Etc Vegetables Easy Marinades And Rubs Dietary Low Carb New Zealand Low In Something 3 Steps Or Less

Preguntas frecuentes

¿Cuánto se tarda en preparar New Zealand Lamb Marinade?

New Zealand Lamb Marinade tarda unos 20 minutos de principio a fin: aproximadamente 15 minutos de preparación y 5 minutos de cocción.

¿Cuántas calorías tiene New Zealand Lamb Marinade?

New Zealand Lamb Marinade tiene aproximadamente 615.6 calorías por ración, con unos 2 g de proteína, 3 g de carbohidratos y 84 g de grasa.

¿Qué ingredientes necesito para New Zealand Lamb Marinade?

Los ingredientes principales de New Zealand Lamb Marinade son Dry Red Wine, Vegetable Oil, Shallot, Dried Rosemary, Thyme, Fresh Ground Black Pepper. Consulta la lista completa con cantidades más arriba.