Ingredientes para Quick And Yummy Hot Fudge Sauce
- Unsalted Butter
- Nonfat Dry Milk Powder
- 1/2 cup water
- Cocoa Powder
- Granulated Sugar
- 1 teaspoon vanilla extract
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Cómo preparar Quick And Yummy Hot Fudge Sauce
- Melt the butter in a medium saucepan over medium heat. Stir occasionally until completely melted.
- Add the powdered milk, cocoa powder, and sugar to the saucepan. Whisk in the water until a smooth paste forms, ensuring no lumps remain.
- Continue to stir constantly over medium heat. Bring the mixture to a gentle boil, stirring continuously to prevent sticking and burning.
- Once the mixture reaches a boil, reduce the heat to low and simmer for 1-2 minutes, stirring frequently, until the sauce slightly thickens.
- Remove the saucepan from the heat and stir in the vanilla extract.
- Let the hot fudge sauce stand for 2-3 minutes to allow it to thicken slightly. Serve warm over your favorite vanilla ice cream and enjoy!
Nutrition Information (Approximate per serving)
Sodium
2 g
Sugar
155g
Fat
24g
Carbs
15g