Russian Tea With Fruit Receta

Warm up with this vibrant Russian Tea recipe! We're using fruit preserves for a burst of sweetness and tangy lemon for perfect balance. This recipe elevates the classic with loose leaf tea for superior flavor and aroma. Feel free to experiment with your favorite preserves – strawberry or raspberry are delicious substitutes! Adapted from the New Settlement Cookbook.

Preparación 2 min
Cocción 8 min
Calorías 20.3 kcal
Proteína 0g
Valoración Sé el primero
Russian Tea With Fruit 74

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Russian Tea With Fruit

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Cómo preparar Russian Tea With Fruit

  1. Place 1 teaspoon of loose leaf black tea in a heat-resistant mug or teapot.
  2. Pour 1 cup of freshly boiled water over the tea leaves.
  3. Steep for 3 minutes to allow the tea to fully infuse.
  4. Strain the tea into four teacups, dividing evenly.
  5. Add 1/4 of the sliced lemon to each teacup.
  6. Add 1 tablespoon of granulated sugar and 1 tablespoon of apricot preserves to each teacup. Adjust to your preferred sweetness level.
  7. Stir gently to combine the sugar, lemon, and fruit preserves with the hot tea.
  8. Serve immediately and enjoy the warm, comforting flavors!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

13g

Fat

0g

Carbs

1g

Preguntas frecuentes

¿Cuánto se tarda en preparar Russian Tea With Fruit?

Russian Tea With Fruit tarda unos 10 minutos de principio a fin: aproximadamente 2 minutos de preparación y 8 minutos de cocción.

¿Cuántas calorías tiene Russian Tea With Fruit?

Russian Tea With Fruit tiene aproximadamente 20.3 calorías por ración, con unos 0 g de proteína, 1 g de carbohidratos y 0 g de grasa.

¿Qué ingredientes necesito para Russian Tea With Fruit?

Los ingredientes principales de Russian Tea With Fruit son Black Tea, Boiling Water, Sugar, Lemon Slices, Cherry Preserves. Consulta la lista completa con cantidades más arriba.

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