Ingredientes para Sesame Soy Dressing
- Soy Sauce
- Rice Vinegar
- Canola Oil
- Sesame Seed Oil
- Sugar
- Water
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Cómo preparar Sesame Soy Dressing
- In a small glass jar with a tight-fitting lid, combine the soy sauce, rice vinegar, sesame oil, honey (or maple syrup), toasted sesame seeds, grated ginger, minced garlic, and red pepper flakes (if using).
- Secure the lid and shake vigorously for 30 seconds, or until the honey is fully dissolved and the dressing is emulsified.
- Taste and adjust seasonings as needed – you may wish to add more honey for sweetness, vinegar for tartness, or soy sauce for saltiness.
- Refrigerate for at least 30 minutes to allow flavors to meld. This step is optional, but recommended for best taste.
- Bring to room temperature before serving. Use as a dressing or marinade. Store leftover dressing in the refrigerator for up to one month.
Nutrition Information (Approximate per serving)
Sodium
223 g
Sugar
272g
Fat
26g
Carbs
24g