Ingredientes para Simple Cheesecake
- 1 (8 ounce) package cream cheese, softened
- Granulated Sugar
- 1 cup sour cream
- 2 large eggs
- Graham Cracker Pie Crust
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Cómo preparar Simple Cheesecake
- Preheat oven to 350°F (175°C).
- In a large bowl, beat cream cheese until smooth and creamy.
- Gradually add sugar, beating until well combined.
- Beat in sour cream and eggs, one at a time, until just incorporated. Do not overmix.
- Pour batter into your prepared pie crust.
- Bake for 25-30 minutes, or until the center is just set (a 3-inch circle in the center should jiggle slightly).
- Let cool completely on a wire rack for at least 3 hours, or preferably overnight, before serving.
- Serve chilled with your favorite topping. Lemon Jell-O makes a particularly elegant and refreshing complement.
Nutrition Information (Approximate per serving)
Sodium
11 g
Sugar
71g
Fat
50g
Carbs
9g
