Splenda Low Fat Cream Cheese Frosting Receta

Indulge your sweet tooth without the guilt! This unbelievably creamy and dreamy frosting uses Splenda for a deliciously light yet decadent treat. Perfect for cakes, cupcakes, or even a simple spoonful, this recipe is quick, easy, and uses low-fat cream cheese for a healthier twist. Skip the heavy cream and enjoy the fluffy, sweet perfection!

Preparación 10 min
Cocción 10 min
Calorías 307.2 kcal
Proteína 3g
Valoración Sé el primero
Splenda Low Fat Cream Cheese Frosting 69

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Splenda Low Fat Cream Cheese Frosting

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Cómo preparar Splenda Low Fat Cream Cheese Frosting

  1. In a medium bowl, beat 1/2 cup (1 stick) softened unsalted butter with 1/2 cup Splenda Granular sweetener until the sweetener is just combined.
  2. Add 8 ounces (one package) of low-fat cream cheese, one tablespoon at a time, beating well after each addition.
  3. Continue mixing until completely smooth and lump-free (about 1-2 minutes).
  4. Scrape down the sides of the bowl and add 1 teaspoon of vanilla extract.
  5. Mix thoroughly until well combined. Your light and fluffy frosting is ready!

Nutrition Information (Approximate per serving)

Sodium

10 g

Sugar

2g

Fat

99g

Carbs

0g

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Preguntas frecuentes

¿Cuánto se tarda en preparar Splenda Low Fat Cream Cheese Frosting?

Splenda Low Fat Cream Cheese Frosting tarda unos 20 minutos de principio a fin: aproximadamente 10 minutos de preparación y 10 minutos de cocción.

¿Cuántas calorías tiene Splenda Low Fat Cream Cheese Frosting?

Splenda Low Fat Cream Cheese Frosting tiene aproximadamente 307.2 calorías por ración, con unos 3 g de proteína, 0 g de carbohidratos y 49 g de grasa.

¿Qué ingredientes necesito para Splenda Low Fat Cream Cheese Frosting?

Los ingredientes principales de Splenda Low Fat Cream Cheese Frosting son Light Butter, Splenda Granular, Fat Free Cream Cheese, Vanilla Extract. Consulta la lista completa con cantidades más arriba.

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