Ingredientes para Sriracha Popcorn
- 1/4 cup (1/2 stick) unsalted butter
- Chili Sauce
- 1 clove minced garlic
- Popped Popcorn
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this Sriracha Popcorn? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
Cómo preparar Sriracha Popcorn
- Pop 1/2 cup of popcorn kernels according to package directions.
- In a small saucepan, melt 1/4 cup (1/2 stick) of unsalted butter over low heat. Whisk in 1-2 tablespoons of sriracha sauce (adjust to your spice preference) and 1 clove of minced garlic.
- Pour the melted butter mixture evenly over the popped popcorn, tossing gently to coat all kernels. Season with additional salt to taste.
Nutrition Information (Approximate per serving)
Sodium
4 g
Sugar
2g
Fat
18g
Carbs
2g