Baked Ribs With Chinese Sauce Receta

Experience a delicious fusion of East and West with these irresistible Baked Ribs! A simple yet flavorful Chinese-inspired glaze coats tender, fall-off-the-bone ribs, creating a sweet and savory masterpiece. Prepare it a day ahead for ultimate convenience, then bake to perfection. Get ready for rave reviews!

Preparación 20 min
Cocción 105 min
Calorías 84.2 kcal
Proteína 7g
Valoración Sé el primero
Baked Ribs With Chinese Sauce 109

Receta Acciones

Comparte esta receta:

Receta Autor

Equipo editorial de cocina de Forktionary

El equipo de cocina de Forktionary

Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Baked Ribs With Chinese Sauce

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Baked Ribs With Chinese Sauce? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Cómo preparar Baked Ribs With Chinese Sauce

  1. Preheat oven to 350°F (175°C).
  2. Arrange ribs in a single layer in a large baking dish.
  3. In a medium bowl, whisk together 1/2 cup soy sauce, 1/4 cup chili sauce, 1/4 cup honey, 2 tablespoons sherry, 2 cloves minced garlic, and 1 tablespoon minced onion.
  4. Pour glaze over ribs, ensuring they are evenly coated. Cover the dish and marinate in the refrigerator overnight (or for at least 4 hours).
  5. Bake uncovered for 1 hour and 15 minutes, basting with the remaining glaze every 20 minutes.
  6. Increase oven temperature to 375°F (190°C) and bake for an additional 15-20 minutes, or until ribs are tender and the glaze is caramelized.

Nutrition Information (Approximate per serving)

Sodium

61 g

Sugar

27g

Fat

1g

Carbs

3g

Recipe Categories (Choose a category and find related recipes!)

Preguntas frecuentes

¿Cuánto se tarda en preparar Baked Ribs With Chinese Sauce?

Baked Ribs With Chinese Sauce tarda unos 125 minutos de principio a fin: aproximadamente 20 minutos de preparación y 105 minutos de cocción.

¿Cuántas calorías tiene Baked Ribs With Chinese Sauce?

Baked Ribs With Chinese Sauce tiene aproximadamente 84.2 calorías por ración, con unos 7 g de proteína, 3 g de carbohidratos y 1 g de grasa.

¿Qué ingredientes necesito para Baked Ribs With Chinese Sauce?

Los ingredientes principales de Baked Ribs With Chinese Sauce son Lean Country Style Spareribs, Soy Sauce, Chili Sauce, Honey, Sherry Wine, Garlic. Consulta la lista completa con cantidades más arriba.

Reseñas

Aún no hay reseñas: ¡sé el primero en compartir tu opinión sobre esta receta!

Escribe una reseña