Ingredientes para Strawberry Filling
- 1 pound (450g) fresh strawberries
- 1/2 cup (100g) granulated sugar
- 2 tablespoons cornstarch
- 1 tablespoon lemon juice
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Cómo preparar Strawberry Filling
- In a medium saucepan, combine 1 pound (450g) fresh strawberries, 1/2 cup (100g) granulated sugar, 2 tablespoons cornstarch, and 1 tablespoon lemon juice.
- Bring the mixture to a boil over medium heat, stirring constantly to prevent sticking. Use the back of a spoon to gently crush the strawberries as they heat.
- Reduce heat to low and simmer for 2 minutes, or until the filling has thickened to a desired consistency, stirring constantly.
- Remove from heat and let cool completely. The filling will thicken further as it cools.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
469g
Fat
0g
Carbs
48g