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Cómo preparar Summer's Peach Frosty
- Combine 2 cups ripe peach slices, 1/2 cup vanilla yogurt, 1/4 cup milk (dairy or non-dairy), 2 tablespoons honey, and a pinch of cinnamon in a blender.
- Blend on high speed for 30-45 seconds, or until completely smooth and frosty. Add a splash more milk if needed to reach desired consistency.
- Pour into glasses and serve immediately. Garnish with fresh peach slices or a sprig of mint for an extra touch of elegance.
Nutrition Information (Approximate per serving)
Sodium
2 g
Sugar
152g
Fat
10g
Carbs
15g