Tony Chachere's Basic Cream Sauce Receta

Elevate your dishes with this incredibly easy and adaptable cream sauce recipe! Perfect as a base for pasta, seafood, or chicken, this Tony Chachere's inspired sauce comes together in just 20 minutes. Customize it with your favorite additions like mushrooms, shrimp, or cheese for a truly unique culinary experience. Get ready to impress!

Preparación 5 min
Cocción 20 min
Calorías 728.9 kcal
Proteína 15g
Valoración Sé el primero
Tony Chachere's Basic Cream Sauce 74

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Tony Chachere's Basic Cream Sauce

  • 4 tablespoons (1/2 stick) margarine
  • All Purpose Flour
  • Half And Half Cream

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Cómo preparar Tony Chachere's Basic Cream Sauce

  1. Melt 4 tablespoons (1/2 stick) of margarine in a medium saucepan over medium heat.
  2. Whisk in 4 tablespoons of all-purpose flour until smooth. Cook for 1-2 minutes, stirring constantly, to create a roux.
  3. Gradually whisk in 2 cups of heavy cream, ensuring no lumps form. Continue whisking.
  4. Reduce heat to low and simmer, stirring frequently, until the sauce has thickened to your desired consistency (about 5-7 minutes).
  5. Season generously with Tony Chachere's Original Creole Seasoning (start with 1 teaspoon and adjust to taste).
  6. Stir in your choice of additions: 1 cup sliced mushrooms, 1/2 cup cooked shrimp, 1/2 cup crab meat, 1/2 cup grated Parmesan cheese, 1/4 cup dry white wine, 1 tablespoon lemon juice, or 2 egg yolks (whisked). Combine as desired!

Nutrition Information (Approximate per serving)

Sodium

26 g

Sugar

1g

Fat

133g

Carbs

4g

Preguntas frecuentes

¿Cuánto se tarda en preparar Tony Chachere's Basic Cream Sauce?

Tony Chachere's Basic Cream Sauce tarda unos 25 minutos de principio a fin: aproximadamente 5 minutos de preparación y 20 minutos de cocción.

¿Cuántas calorías tiene Tony Chachere's Basic Cream Sauce?

Tony Chachere's Basic Cream Sauce tiene aproximadamente 728.9 calorías por ración, con unos 15 g de proteína, 4 g de carbohidratos y 112 g de grasa.

¿Qué ingredientes necesito para Tony Chachere's Basic Cream Sauce?

Los ingredientes principales de Tony Chachere's Basic Cream Sauce son Margarine, All Purpose Flour, Half And Half Cream. Consulta la lista completa con cantidades más arriba.

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