Tony Chachere's Basic Cream Sauce Recette

Elevate your dishes with this incredibly easy and adaptable cream sauce recipe! Perfect as a base for pasta, seafood, or chicken, this Tony Chachere's inspired sauce comes together in just 20 minutes. Customize it with your favorite additions like mushrooms, shrimp, or cheese for a truly unique culinary experience. Get ready to impress!

Préparation 5 min
Cuisson 20 min
Calories 728.9 kcal
Protéines 15g
Tony Chachere's Basic Cream Sauce 76

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Tony Chachere's Basic Cream Sauce

  • 4 tablespoons (1/2 stick) margarine
  • All Purpose Flour
  • Half And Half Cream

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Comment préparer Tony Chachere's Basic Cream Sauce

  1. Melt 4 tablespoons (1/2 stick) of margarine in a medium saucepan over medium heat.
  2. Whisk in 4 tablespoons of all-purpose flour until smooth. Cook for 1-2 minutes, stirring constantly, to create a roux.
  3. Gradually whisk in 2 cups of heavy cream, ensuring no lumps form. Continue whisking.
  4. Reduce heat to low and simmer, stirring frequently, until the sauce has thickened to your desired consistency (about 5-7 minutes).
  5. Season generously with Tony Chachere's Original Creole Seasoning (start with 1 teaspoon and adjust to taste).
  6. Stir in your choice of additions: 1 cup sliced mushrooms, 1/2 cup cooked shrimp, 1/2 cup crab meat, 1/2 cup grated Parmesan cheese, 1/4 cup dry white wine, 1 tablespoon lemon juice, or 2 egg yolks (whisked). Combine as desired!

Nutrition Information (Approximate per serving)

Sodium

26 g

Sugar

1g

Fat

133g

Carbs

4g

Questions fréquentes

Combien de temps faut-il pour préparer Tony Chachere's Basic Cream Sauce ?

Tony Chachere's Basic Cream Sauce prend environ 25 minutes du début à la fin — environ 5 minutes de préparation et 20 minutes de cuisson.

Combien de calories contient Tony Chachere's Basic Cream Sauce ?

Tony Chachere's Basic Cream Sauce contient environ 728.9 calories par portion, avec environ 15 g de protéines, 4 g de glucides et 112 g de lipides.

De quels ingrédients ai-je besoin pour Tony Chachere's Basic Cream Sauce ?

Les principaux ingrédients de Tony Chachere's Basic Cream Sauce sont Margarine, All Purpose Flour, Half And Half Cream. Consultez la liste complète avec les quantités ci-dessus.

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