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Herb Like Mint

Mentha spp. Allergen-Free
Herb Like Mint

Sourcing & Taxonomy

  • Family Lamiaceae
  • Primary Cuisine Mediterranean|Middle Eastern|European|Asian
  • Seasonality Spring|Summer
  • Source Mint plant leaves

Qu'est-ce que le/la/l'Herb Like Mint ?

Aromatic perennial herb known for its refreshing taste and cool sensation, widely used in culinary, medicinal, and cosmetic applications.

Quel goût a le/la/l'Herb Like Mint ?

Le/La/L'Herb Like Mint a un goût cooling, pungent, sweet, pepperminty, spearminty avec des arômes fresh, herbal, pungent, menthol.

Taste
Cooling, Pungent, Sweet, Pepperminty, Spearminty
Texture
Leafy, Tender
Aroma
Fresh, Herbal, Pungent, Menthol
Acidity
Low

Technical Metrics

Valeurs nutritionnelles

Per 2 g (1 tbsp chopped)
Calories70 kcal
Total Fat0.94 g
Saturated Fat0.24 g
Trans Fat0 g
Cholesterol0 mg
Protein3.75 g
Total Carbohydrate14.89 g
Dietary Fiber8 g
Total Sugars0 g
Calcium243 mg
Iron5.08 mg
Potassium569 mg

Le secret du chef

Muddle gently to release oils without bruising, which can lead to bitterness. Add at the end of cooking for maximum freshness.

Substituts & Proportions pour Herb Like Mint

Le meilleur substitut pour le/la/l'Herb Like Mint est Basil, à utiliser dans un rapport de 1:1. Similar leafy texture and fresh, aromatic profile for savory dishes; less cooling effect.

Substituts pour Herb Like Mint avec proportions
Substitut Proportion Idéal pour
Basil Meilleur 1:1 Similar leafy texture and fresh, aromatic profile for savory dishes; less cooling effect.
Spearmint 1:1 Very similar flavor profile, slightly less menthol kick than peppermint.
Mint Extract 1 drop:1 tbsp fresh (adjust to taste) Concentrated flavor for desserts and drinks; no fresh texture.
Marjoram 1:1 Earthier, slightly citrusy herb for savory dishes; lacks the minty coolness.

Comment choisir et conserver le/la/l'Herb Like Mint

  1. Look for bright green, unblemished leaves with a strong, fresh aroma.
  2. Avoid yellowed or wilted bunches.
  3. Store stems in water or wrap loosely in a damp paper towel in the fridge.

Quels accords culinaires avec le/la/l'Herb Like Mint ?

  • Lamb
  • chocolate
  • peas
  • cucumber
  • yogurt
  • fruits
  • lime
  • tea
  • mojitos.

Questions fréquentes

Quel goût a le Herb Like Mint ?

Cooling|Pungent|Sweet|Pepperminty|Spearminty Fresh|Herbal|Pungent|Menthol

Quel est un bon substitut pour Herb Like Mint ?

Le meilleur substitut est Basil (1:1). Similar leafy texture and fresh, aromatic profile for savory dishes; less cooling effect.

Comment choisir et conserver le Herb Like Mint ?

Look for bright green, unblemished leaves with a strong, fresh aroma. Avoid yellowed or wilted bunches. Store stems in water or wrap loosely in a damp paper towel in the fridge.

Ingrédients Herb associés

Besoin d'un substitut pour le/la/l'Herb Like Mint tout de suite, ou d'une recette qui l'utilise ? Demandez à Sous, votre sous-chef IA.