Ingrédients pour Barbados Punch
- 1 cup dark rum
- 1/2 cup simple syrup (or to taste)
- Cranberry Juice
- 1/4 cup lime juice
- 1 cup orange juice
- Passion Fruit Juice
- 1/2 cup pineapple juice
- 1/4 cup Angostura bitters
- ice-filled glasses
- 1/2 cup grenadine
- 2 cups club soda
- orange slices for garnish
- maraschino cherries for garnish
- fresh mint sprigs for garnish
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Comment préparer Barbados Punch
- In a large pitcher, combine 1 cup of dark rum, 1/2 cup of grenadine, 1 cup of orange juice, 1/2 cup of pineapple juice, 1/4 cup of lime juice, 1/2 cup of simple syrup (or to taste), 2 cups of club soda, and 1/4 cup of Angostura bitters.
- Gently stir all ingredients until well combined. Taste and adjust sweetness as needed.
- For optimal flavor, chill the punch in the refrigerator for at least 30 minutes before serving. This allows the flavors to meld.
- Serve in ice-filled glasses, garnished with orange slices, maraschino cherries, or fresh mint sprigs. Enjoy responsibly!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
191g
Fat
0g
Carbs
17g
