Ingrédients pour Barbados Sunrise
- 1.5 oz Light Rum
- .75 oz Orange Curaçao
- 4 oz Orange Juice
- 1 oz Grenadine
- Ice Cubes (to fill glass)
- 1 Orange Slice (for garnish)
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this Barbados Sunrise? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
Comment préparer Barbados Sunrise
- Fill a tall glass with ice cubes.
- Gently pour 1 oz of grenadine into the bottom of the glass and swirl slightly to create a layer.
- Slowly pour 4 oz of orange juice over the back of a spoon to create another layer on top of the grenadine.
- In a separate small glass, gently mix 1.5 oz of light rum and 0.75 oz of orange curaçao.
- Slowly pour the rum and curaçao mixture over the back of a spoon, creating a distinct layer on top of the orange juice.
- Garnish with an orange slice or wheel.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
136g
Fat
0g
Carbs
14g
