Better Than Almost Anything Cake Recette

This decadent chocolate cake is a guaranteed crowd-pleaser! Inspired by a Betty Crocker recipe, this upgraded version takes a classic 9x13 inch chocolate cake and elevates it with a luscious milk soak, rich fudge topping, creamy whipped topping, and a crunchy Oreo cookie crust. Perfect for birthdays, holidays, or any occasion where you want to impress.

Préparation 20 min

Cuisson 50 min

Calories 544.8 kcal

Protéines 15g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Better Than Almost Anything Cake

1 (18.25 ounce) package chocolate cake mix
Water (as called for on cake mix package)
Vegetable oil (as called for on cake mix package)
Eggs (as called for on cake mix package)
1 (14 ounce) can sweetened condensed milk
1 (12.25 ounce) jar hot fudge topping
1 (12 ounce) container frozen whipped topping, thawed
1 (8 ounce) package Oreo cookies, crushed

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Comment préparer Better Than Almost Anything Cake

Preheat oven to 350°F (175°C). Grease and flour a 9x13 inch baking pan.
Prepare the chocolate cake mix according to the package directions. Pour batter into the prepared pan.
Bake for 50 minutes, or until a wooden skewer inserted into the center comes out clean.
Let the cake cool in the pan for 15 minutes.
While the cake is still warm, poke holes evenly across the top using the handle of a wooden spoon, about 1/2 inch apart.
Drizzle the milk evenly over the warm cake, allowing it to soak in completely. Let stand for 10-15 minutes.
Drizzle the prepared fudge topping evenly over the cake.
Cover and refrigerate for at least 2 hours, or until completely chilled.
Once chilled, spread the thawed whipped topping evenly over the top of the cake.
Sprinkle the crushed Oreo cookies generously over the whipped topping.
Cover and refrigerate for at least 30 minutes before serving to allow flavors to meld.

Nutrition Information (Approximate per serving)

Sodium

24 g

Sugar

229g

Fat

48g

Carbs

28g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts The Americas American Holiday Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion Desserts Holiday Event Cakes Chocolate Dietary

Questions fréquentes

Combien de temps faut-il pour préparer Better Than Almost Anything Cake ?

Better Than Almost Anything Cake prend environ 70 minutes du début à la fin — environ 20 minutes de préparation et 50 minutes de cuisson.

Combien de calories contient Better Than Almost Anything Cake ?

Better Than Almost Anything Cake contient environ 544.8 calories par portion, avec environ 15 g de protéines, 28 g de glucides et 31 g de lipides.

De quels ingrédients ai-je besoin pour Better Than Almost Anything Cake ?

Les principaux ingrédients de Better Than Almost Anything Cake sont Chocolate Cake Mix, Water, Vegetable Oil, Egg, Sweetened Condensed Milk, Fudge Sauce. Consultez la liste complète avec les quantités ci-dessus.