Butterscotch Eggnog Recette

Forget everything you thought you knew about eggnog! This Butterscotch Eggnog recipe is a holiday game-changer. A creamy, dreamy blend of rich butterscotch and warming spices, it's the perfect festive treat for adults. Infused with the delightful kick of butterscotch schnapps (optional, but highly recommended!), this unique recipe is sure to become a new family favorite. Prepare to be showered with compliments – and maybe even requests for the recipe!

Préparation 10 min

Cuisson 17 min

Calories 434.7 kcal

Protéines 23g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Butterscotch Eggnog

Eggs
Granulated Sugar
Milk
2 cups heavy cream
1 teaspoon vanilla extract
1/4 cup butterscotch schnapps (optional)
Fresh Nutmeg

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Comment préparer Butterscotch Eggnog

In a large bowl, whisk together the egg yolks, sugar, and vanilla extract until pale and thick.
Gradually whisk in the heavy cream until smooth.
Stir in the butterscotch schnapps (if using), and butterscotch syrup.
In a separate bowl, lightly beat the egg whites until soft peaks form.
Gently fold the egg whites into the cream mixture until just combined.
Add a pinch of nutmeg and cinnamon (optional).
Refrigerate for at least 2 hours to allow the flavors to meld. (Overnight is even better!)
Before serving, gently stir and pour into glasses filled with ice. Garnish with a sprinkle of nutmeg or a butterscotch candy, if desired.

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

122g

Fat

75g

Carbs

12g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts Drinks & Cocktails Salmon Recipes European The Americas American Southern Gluten Free Fall Recipes Holiday Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Preparation Occasion Beverages Easy No Cook Beginner Cook Holiday Event Cocktails Christmas Technique

Questions fréquentes

Combien de temps faut-il pour préparer Butterscotch Eggnog ?

Butterscotch Eggnog prend environ 27 minutes du début à la fin — environ 10 minutes de préparation et 17 minutes de cuisson.

Combien de calories contient Butterscotch Eggnog ?

Butterscotch Eggnog contient environ 434.7 calories par portion, avec environ 23 g de protéines, 12 g de glucides et 41 g de lipides.

De quels ingrédients ai-je besoin pour Butterscotch Eggnog ?

Les principaux ingrédients de Butterscotch Eggnog sont Eggs, Granulated Sugar, Milk, Heavy Cream, Vanilla Extract, Butterscotch Schnapps. Consultez la liste complète avec les quantités ci-dessus.