Caramelized Applesauce With Pecans And Golden Raisins Recette

Indulge in this elegant yet easy-to-make caramelized applesauce! Bursting with the warm flavors of caramelized apples, crunchy pecans, and sweet golden raisins, this recipe (inspired by a magazine) is perfect for fall gatherings or a cozy weeknight treat. It's surprisingly simple to prepare, promising a sophisticated dessert or side dish with minimal effort.

Préparation 15 min
Cuisson 60 min
Calories 244.8 kcal
Protéines 3g
Caramelized Applesauce With Pecans And Golden Raisins 54

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Caramelized Applesauce With Pecans And Golden Raisins

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Comment préparer Caramelized Applesauce With Pecans And Golden Raisins

  1. Soak 1/2 cup golden raisins in 2 tablespoons cognac in a small bowl for at least 15 minutes.
  2. Peel, core, and coarsely chop 4 medium apples (about 4 cups).
  3. In a large saucepan, combine chopped apples, 1/2 cup apple cider, 1/4 cup brown sugar, 1/4 teaspoon ground cinnamon, 1/4 teaspoon ground nutmeg, 2 tablespoons unsalted butter, and a pinch of salt.
  4. Bring the mixture to a boil over medium-high heat.
  5. Reduce heat to medium-low, and simmer for 3 minutes, stirring occasionally.
  6. Cover the saucepan and cook over medium-low heat for 20-25 minutes, or until the apples are very soft, stirring occasionally.
  7. Increase heat to medium. Remove the lid.
  8. Add the remaining 1 tablespoon of butter.
  9. Cook uncovered for 5-8 minutes, or until the apples are light brown and caramelized, stirring frequently to prevent sticking.
  10. Stir in the soaked raisins (along with the cognac) and 1/2 cup chopped pecans. Cook for 1 minute to heat through.
  11. Serve warm or cool completely. Store leftovers in an airtight container in the refrigerator for up to 3 days.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

134g

Fat

12g

Carbs

13g

Questions fréquentes

Combien de temps faut-il pour préparer Caramelized Applesauce With Pecans And Golden Raisins ?

Caramelized Applesauce With Pecans And Golden Raisins prend environ 75 minutes du début à la fin — environ 15 minutes de préparation et 60 minutes de cuisson.

Combien de calories contient Caramelized Applesauce With Pecans And Golden Raisins ?

Caramelized Applesauce With Pecans And Golden Raisins contient environ 244.8 calories par portion, avec environ 3 g de protéines, 13 g de glucides et 15 g de lipides.

De quels ingrédients ai-je besoin pour Caramelized Applesauce With Pecans And Golden Raisins ?

Les principaux ingrédients de Caramelized Applesauce With Pecans And Golden Raisins sont Golden Raisin, Cognac, Apples, Sugar, Orange Juice, Unsalted Butter. Consultez la liste complète avec les quantités ci-dessus.

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