Cashew Craisin Crisps Recette

Indulge in these decadent Cashew Craisin Crisps, inspired by a Godiva recipe! These crunchy, chocolatey treats are the perfect combination of sweet and tart. Easy to make and even easier to devour, these crisps are ideal for gifting or enjoying as a special treat. Get ready for a flavor explosion!

Préparation 125 min

Cuisson 142 min

Calories 113.6 kcal

Protéines 4g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Cashew Craisin Crisps

1 cup craisins
Milk Chocolate Candy Bars
4 ounces dark chocolate, chopped
Salted Cashews
Dry Roasted Salted Peanuts
Toasted Rice Cereal

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Comment préparer Cashew Craisin Crisps

Place craisins in a heatproof bowl and pour boiling water over them. Let soak for 5 minutes to soften.
Drain the craisins thoroughly in a fine-mesh sieve.
Line a plate with 3 layers of paper towels. Spread the craisins in a single layer to dry completely. Let sit uncovered at room temperature for at least 2 hours, or until completely dry. (This is crucial for preventing the chocolate from seizing.)
Line two baking sheets with aluminum foil.
In a microwave-safe bowl, combine chopped milk and dark chocolate. Microwave on medium power in 30-second intervals, stirring after each interval, until melted and smooth (approximately 1-2 minutes total).
Let the melted chocolate cool slightly. Stir in the chopped cashews, crispy rice cereal, and completely dried craisins.
Drop heaping tablespoons of the chocolate mixture onto the prepared baking sheets, spreading each into a 2-inch round.
If the chocolate mixture becomes too thick to spread easily, return it to the microwave in 15-second intervals, stirring until it reaches a spreadable consistency.
Refrigerate the crisps for about 5-10 minutes, or until the chocolate sets completely.
Once set, carefully remove the crisps from the baking sheets.
Store the crisps between layers of waxed paper in an airtight container in a cool, dark place for up to 3 weeks.

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

27g

Fat

16g

Carbs

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Appetizers & Snacks Sweets & Sides Desserts American Vegetarian Gluten Free Fall Recipes Holiday Recipes Baking

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Questions fréquentes

Combien de temps faut-il pour préparer Cashew Craisin Crisps ?

Cashew Craisin Crisps prend environ 267 minutes du début à la fin — environ 125 minutes de préparation et 142 minutes de cuisson.

Combien de calories contient Cashew Craisin Crisps ?

Cashew Craisin Crisps contient environ 113.6 calories par portion, avec environ 4 g de protéines, 3 g de glucides et 11 g de lipides.

De quels ingrédients ai-je besoin pour Cashew Craisin Crisps ?

Les principaux ingrédients de Cashew Craisin Crisps sont Craisins, Milk Chocolate Candy Bars, Dark Chocolate, Salted Cashews, Dry Roasted Salted Peanuts, Toasted Rice Cereal. Consultez la liste complète avec les quantités ci-dessus.