Ingrédients pour Cheerios Bars
- Peanut Butter
- White Corn Syrup
- Sugar
- Cheerios Toasted Oat Cereal
- 1 cup semi-sweet chocolate chips
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Comment préparer Cheerios Bars
- In a medium saucepan over low heat, melt the butter completely.
- Add the marshmallow creme and honey to the saucepan. Stir constantly until the mixture is smooth and well combined.
- Remove the saucepan from the heat and stir in the Cheerios until evenly coated.
- Press the Cheerios mixture firmly into a greased 9x13 inch baking pan.
- Bake at 315°F (157°C) for 7 minutes.
- Remove from oven and immediately spread the melted chocolate chips evenly over the warm bars.
- Let the bars cool completely before cutting into squares. Refrigerate for at least 30 minutes for easier cutting and serving.
Nutrition Information (Approximate per serving)
Sodium
6 g
Sugar
88g
Fat
23g
Carbs
12g