Cheerios Bars Recipe

Quick, easy, and absolutely delicious! These No-Bake Cheerios Bars are the perfect after-school snack or weekend treat for kids (and adults!). Made with simple ingredients and minimal cooking time, this recipe is a guaranteed crowd-pleaser. Get ready for a burst of sweet and crunchy goodness!

Prep Time 5 mins
Cook Time 17 mins
Calories 285.2 kcal
Protein 13g
Rating Be the first
Cheerios Bars 57

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Cheerios Bars

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How to Make Cheerios Bars

  1. In a medium saucepan over low heat, melt the butter completely.
  2. Add the marshmallow creme and honey to the saucepan. Stir constantly until the mixture is smooth and well combined.
  3. Remove the saucepan from the heat and stir in the Cheerios until evenly coated.
  4. Press the Cheerios mixture firmly into a greased 9x13 inch baking pan.
  5. Bake at 315°F (157°C) for 7 minutes.
  6. Remove from oven and immediately spread the melted chocolate chips evenly over the warm bars.
  7. Let the bars cool completely before cutting into squares. Refrigerate for at least 30 minutes for easier cutting and serving.

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

88g

Fat

23g

Carbs

12g

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Frequently Asked Questions

How long does it take to make Cheerios Bars?

Cheerios Bars takes about 22 minutes from start to finish — roughly 5 minutes to prepare and 17 minutes to cook.

How many calories are in Cheerios Bars?

Cheerios Bars has approximately 285.2 calories per serving, with about 13 g protein, 12 g carbohydrates and 23 g fat.

What ingredients do I need for Cheerios Bars?

The key ingredients for Cheerios Bars are Peanut Butter, White Corn Syrup, Sugar, Cheerios Toasted Oat Cereal, Chocolate Chips. See the full list with measurements above.

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