Chocolate Fudge Or Peanut Butter Fudge Recette

Indulge in Aunt Betty's legendary fudge recipe – a creamy, dreamy delight that's unbelievably easy to make! This recipe delivers two decadent options: rich, classic chocolate fudge and our family's favorite, irresistible peanut butter fudge. Smooth, decadent, and guaranteed to be a crowd-pleaser. Prepare for fudge perfection!

Préparation 15 min
Cuisson 45 min
Calories 77.3 kcal
Protéines 1g
Chocolate Fudge Or Peanut Butter Fudge 55

Recette Actions

Partagez cette recette :

Recette Auteur

Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Chocolate Fudge Or Peanut Butter Fudge

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Chocolate Fudge Or Peanut Butter Fudge? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Chocolate Fudge Or Peanut Butter Fudge

  1. Line an 8x8 inch baking pan with parchment paper, leaving an overhang on the sides for easy removal.
  2. In a medium saucepan over medium-low heat, combine the sugar, butter, evaporated milk, and salt. Stir constantly until the butter is melted and the sugar is dissolved.
  3. Bring the mixture to a rolling boil, stirring frequently. Continue to boil for exactly 8 minutes, without stirring, until the mixture reaches 238°F (114°C) on a candy thermometer. (This is crucial for the right fudge consistency!)
  4. Remove from heat and immediately stir in the vanilla extract and either the unsweetened chocolate or peanut butter, depending on your preference. Beat with a wooden spoon or electric mixer until the mixture begins to thicken and lose its shine.
  5. Pour the fudge into the prepared pan and spread evenly. Let cool completely at room temperature for at least 2 hours, or until firm.
  6. Once firm, lift the fudge out of the pan using the parchment paper overhang. Cut into squares and enjoy!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

40g

Fat

7g

Carbs

3g

Questions fréquentes

Combien de temps faut-il pour préparer Chocolate Fudge Or Peanut Butter Fudge ?

Chocolate Fudge Or Peanut Butter Fudge prend environ 60 minutes du début à la fin — environ 15 minutes de préparation et 45 minutes de cuisson.

Combien de calories contient Chocolate Fudge Or Peanut Butter Fudge ?

Chocolate Fudge Or Peanut Butter Fudge contient environ 77.3 calories par portion, avec environ 1 g de protéines, 3 g de glucides et 4 g de lipides.

De quels ingrédients ai-je besoin pour Chocolate Fudge Or Peanut Butter Fudge ?

Les principaux ingrédients de Chocolate Fudge Or Peanut Butter Fudge sont Milk Chocolate Chips, Oleo, Marshmallow Cream, Walnuts, Vanilla, Sugar. Consultez la liste complète avec les quantités ci-dessus.

Avis

Aucun avis pour le moment — soyez le premier à donner votre avis sur cette recette !

Rédiger un avis