Chrain With Beets Red Horseradish Recette

This vibrant Chrain, a traditional Passover condiment, elevates your gefilte fish to a whole new level! Made with fresh beets and horseradish, this spicy recipe delivers a powerful kick (proceed with caution – it's seriously potent!). Homemade Chrain far surpasses store-bought versions; the intense flavor and beautiful color are worth the slight eye-watering experience. Perfect for Passover or any special occasion, this recipe will become a family favorite...if you can handle the heat!

Préparation 15 min

Cuisson 20 min

Calories 3.3 kcal

Protéines 0g

Note Soyez le premier

Recette Actions

Partagez cette recette :

Recette Auteur

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Chrain With Beets Red Horseradish

1 pound beets, peeled and grated
Horseradish Root
White Vinegar
Kosher Salt
2 tablespoons granulated sugar

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Chrain With Beets Red Horseradish? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Chrain With Beets Red Horseradish

Wash and peel 1 pound of beets. Using the fine side of a hand grater, grate the beets into a medium-sized bowl.
Finely grate 1 cup of fresh horseradish root into the bowl with the beets. (Warning: This may cause eye watering!)
Add 1/2 cup apple cider vinegar, 1 tablespoon kosher salt, and 2 tablespoons granulated sugar to the bowl. Stir well to combine.
Taste and adjust seasoning as needed, adding more salt, sugar, or vinegar to your preference.
Let the mixture stand at room temperature for at least 2 hours to allow the flavors to meld. The longer it sits, the more intense the flavor will become.
Once ready to serve, transfer the Chrain to a covered jar or container and store in the refrigerator. It will keep for several weeks, with the intensity gradually reducing over time.

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

Fat

Carbs

Recipe Tags (Choose a tag and find related recipes!)

Questions fréquentes

Combien de temps faut-il pour préparer Chrain With Beets Red Horseradish ?

Chrain With Beets Red Horseradish prend environ 35 minutes du début à la fin — environ 15 minutes de préparation et 20 minutes de cuisson.

Combien de calories contient Chrain With Beets Red Horseradish ?

Chrain With Beets Red Horseradish contient environ 3.3 calories par portion, avec environ 0 g de protéines, 0 g de glucides et 0 g de lipides.

De quels ingrédients ai-je besoin pour Chrain With Beets Red Horseradish ?

Les principaux ingrédients de Chrain With Beets Red Horseradish sont Beets, Horseradish Root, White Vinegar, Kosher Salt, Sugar. Consultez la liste complète avec les quantités ci-dessus.