Cranberry Fruit Jam Recette

Capture the vibrant tartness of cranberries in this homemade, no-pectin jam! This recipe, adapted from Ball Canning products, creates a delicious spread perfect for toast, biscuits, or holiday treats. Note: This recipe assumes familiarity with safe canning procedures; please consult a reliable canning resource if you are new to home preserving.

Préparation 15 min
Cuisson 45 min
Calories 513.6 kcal
Protéines 1g
Note Soyez le premier
Cranberry Fruit Jam 122

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Cranberry Fruit Jam

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Comment préparer Cranberry Fruit Jam

  1. Combine cranberries, sugar, and lemon juice in a large, heavy-bottomed pot.
  2. Bring mixture to a rolling boil over medium-high heat, stirring constantly to prevent sticking.
  3. Reduce heat to medium-low and continue to boil gently, stirring frequently, until the jam reaches setting point (approximately 45 minutes). The setting point is reached when a small amount of jam placed on a chilled plate wrinkles slightly when pushed with a finger.
  4. Remove from heat and skim off any foam.
  5. Ladle hot jam into sterilized jars, leaving ¼ inch headspace.
  6. Wipe jar rims clean, apply lids and rings, and process in a boiling water bath according to your preferred canning method and Ball Canning guidelines for safe preservation. (Consult Ball Canning resources for precise processing times.)
  7. Let jars cool completely. You should hear a ‘pop’ sound as the jars seal. Check seals after cooling – any unsealed jars should be refrigerated and consumed promptly.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

492g

Fat

0g

Carbs

44g

Recipe Tags (Choose a tag and find related recipes!)

Lactose 60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Low Protein Healthy 5 Ingredients Or Less Jams And Preserves Jellies Canning Condiments Etc Fruit American Easy Low Fat Picnic Vegan Vegetarian Stove Top Dietary Gifts Low Sodium Low Cholesterol Low Saturated Fat Brown Bag Midwestern Egg Free Healthy 2 Free Of Something Low In Something Berries Raspberries Strawberries Brunch To Go Equipment Presentation Served Cold Technique Water Bath Unprocessed Freezer

Questions fréquentes

Combien de temps faut-il pour préparer Cranberry Fruit Jam ?

Cranberry Fruit Jam prend environ 60 minutes du début à la fin — environ 15 minutes de préparation et 45 minutes de cuisson.

Combien de calories contient Cranberry Fruit Jam ?

Cranberry Fruit Jam contient environ 513.6 calories par portion, avec environ 1 g de protéines, 44 g de glucides et 0 g de lipides.

De quels ingrédients ai-je besoin pour Cranberry Fruit Jam ?

Les principaux ingrédients de Cranberry Fruit Jam sont Frozen Raspberries, Cranberries, Sugar. Consultez la liste complète avec les quantités ci-dessus.

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