Creamed Sweet Potatoes Recette

Indulge in this creamy, dreamy side dish inspired by a Thanksgiving feast in Natchez, Mississippi, as featured in Taste of the South! Perfectly spiced sweet potatoes, whipped to creamy perfection, will elevate your holiday table or any weeknight dinner. This recipe makes a manageable serving size, ideal for smaller gatherings or families. Easily adjust the cayenne pepper for your preferred level of heat!

Préparation 20 min
Cuisson 70 min
Calories 808.5 kcal
Protéines 17g
Creamed Sweet Potatoes 57

Recette Actions

Partagez cette recette :

Recette Auteur

Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Creamed Sweet Potatoes

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Creamed Sweet Potatoes? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Creamed Sweet Potatoes

  1. Preheat oven to 400°F (200°C).
  2. Wash and pierce 2 large sweet potatoes (about 1.5 pounds total) several times with a fork. Place on a baking sheet and roast for 45-55 minutes, or until tender when pierced with a fork.
  3. Let potatoes cool slightly, then peel and roughly chop them.
  4. In a large mixing bowl, mash the sweet potatoes using a potato masher or fork until mostly smooth. Leave some texture if desired.
  5. Add 1/4 cup (1/2 stick) unsalted butter, 1/2 cup milk, 1/4 cup heavy cream, 1/4 teaspoon cayenne pepper (or more, to taste), 1/4 teaspoon salt, and 2 tablespoons brown sugar.
  6. Beat with an electric mixer on medium speed for 2-3 minutes, or until completely smooth and creamy. Taste and adjust seasonings as needed.
  7. Serve warm as a delicious side dish.

Nutrition Information (Approximate per serving)

Sodium

18 g

Sugar

85g

Fat

141g

Carbs

31g

Questions fréquentes

Combien de temps faut-il pour préparer Creamed Sweet Potatoes ?

Creamed Sweet Potatoes prend environ 90 minutes du début à la fin — environ 20 minutes de préparation et 70 minutes de cuisson.

Combien de calories contient Creamed Sweet Potatoes ?

Creamed Sweet Potatoes contient environ 808.5 calories par portion, avec environ 17 g de protéines, 31 g de glucides et 69 g de lipides.

De quels ingrédients ai-je besoin pour Creamed Sweet Potatoes ?

Les principaux ingrédients de Creamed Sweet Potatoes sont Sweet Potatoes, Butter, Brown Sugar, Ground Cayenne Pepper, Heavy Cream. Consultez la liste complète avec les quantités ci-dessus.

Avis

Aucun avis pour le moment — soyez le premier à donner votre avis sur cette recette !

Rédiger un avis