Creamed Sweet Potatoes Rezept

Indulge in this creamy, dreamy side dish inspired by a Thanksgiving feast in Natchez, Mississippi, as featured in Taste of the South! Perfectly spiced sweet potatoes, whipped to creamy perfection, will elevate your holiday table or any weeknight dinner. This recipe makes a manageable serving size, ideal for smaller gatherings or families. Easily adjust the cayenne pepper for your preferred level of heat!

Vorbereitung 20 Min.
Kochzeit 70 Min.
Kalorien 808.5 kcal
Eiweiß 17g
Bewertung Sei der Erste
Creamed Sweet Potatoes 56

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Zubereitung von Creamed Sweet Potatoes

  1. Preheat oven to 400°F (200°C).
  2. Wash and pierce 2 large sweet potatoes (about 1.5 pounds total) several times with a fork. Place on a baking sheet and roast for 45-55 minutes, or until tender when pierced with a fork.
  3. Let potatoes cool slightly, then peel and roughly chop them.
  4. In a large mixing bowl, mash the sweet potatoes using a potato masher or fork until mostly smooth. Leave some texture if desired.
  5. Add 1/4 cup (1/2 stick) unsalted butter, 1/2 cup milk, 1/4 cup heavy cream, 1/4 teaspoon cayenne pepper (or more, to taste), 1/4 teaspoon salt, and 2 tablespoons brown sugar.
  6. Beat with an electric mixer on medium speed for 2-3 minutes, or until completely smooth and creamy. Taste and adjust seasonings as needed.
  7. Serve warm as a delicious side dish.

Nutrition Information (Approximate per serving)

Sodium

18 g

Sugar

85g

Fat

141g

Carbs

31g

Recipe Categories (Choose a category and find related recipes!)

Main Dish / Dinner Sweets & Sides Side Dishes Salmon Recipes The Americas American Southern Vegetarian Gluten Free Fall Recipes Holiday Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Cuisine Preparation Yams Sweet Potatoes North American Low Protein 5 Ingredients Or Less Side Dishes Potatoes Vegetables American Southern United States Oven Easy Dietary Low Sodium Low In Something Equipment 3 Steps Or Less 4 Hours Or Less

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Creamed Sweet Potatoes?

Creamed Sweet Potatoes dauert insgesamt etwa 90 Minuten – ungefähr 20 Minuten Vorbereitung und 70 Minuten Kochzeit.

Wie viele Kalorien hat Creamed Sweet Potatoes?

Creamed Sweet Potatoes hat etwa 808.5 Kalorien pro Portion, mit ungefähr 17 g Eiweiß, 31 g Kohlenhydraten und 69 g Fett.

Welche Zutaten brauche ich für Creamed Sweet Potatoes?

Die wichtigsten Zutaten für Creamed Sweet Potatoes sind Sweet Potatoes, Butter, Brown Sugar, Ground Cayenne Pepper, Heavy Cream. Die vollständige Liste mit Mengenangaben findest du oben.

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