Emeril Lagasse's Cajun Chocolate Syrup Recette

Emeril's magic strikes again! This dairy-free Cajun chocolate syrup is a game-changer. Indulge in its rich, spicy-sweet flavor drizzled over ice cream, swirled into milk (dairy or soy!), or blended into a decadent milkshake. Easy to make and bursting with flavor, this recipe is perfect for adding a unique twist to your favorite desserts and drinks. Prepare to be amazed!

Préparation 5 min
Cuisson 10 min
Calories 906.6 kcal
Protéines 22g
Emeril Lagasse's Cajun Chocolate Syrup 76

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Équipe éditoriale cuisine de Forktionary

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Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Emeril Lagasse's Cajun Chocolate Syrup

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Comment préparer Emeril Lagasse's Cajun Chocolate Syrup

  1. In a medium saucepan, combine 1 cup granulated sugar, ½ cup unsweetened cocoa powder, ¼ cup unsweetened chocolate (chopped), ½ teaspoon cayenne pepper, ¼ teaspoon ground cinnamon, a pinch of salt, and 1 cup water.
  2. Whisk constantly over medium heat until the sugar dissolves and the mixture comes to a gentle simmer.
  3. Reduce heat to low and continue to simmer for 5 minutes, whisking frequently, until the sauce thickens slightly.
  4. Remove from heat and let cool completely. Refrigerate for at least 2 hours to allow the flavors to meld and the syrup to thicken further.
  5. Once chilled, serve over ice cream, in milk, or use to create incredible milkshakes. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

8 g

Sugar

802g

Fat

23g

Carbs

77g

Questions fréquentes

Combien de temps faut-il pour préparer Emeril Lagasse's Cajun Chocolate Syrup ?

Emeril Lagasse's Cajun Chocolate Syrup prend environ 15 minutes du début à la fin — environ 5 minutes de préparation et 10 minutes de cuisson.

Combien de calories contient Emeril Lagasse's Cajun Chocolate Syrup ?

Emeril Lagasse's Cajun Chocolate Syrup contient environ 906.6 calories par portion, avec environ 22 g de protéines, 77 g de glucides et 12 g de lipides.

De quels ingrédients ai-je besoin pour Emeril Lagasse's Cajun Chocolate Syrup ?

Les principaux ingrédients de Emeril Lagasse's Cajun Chocolate Syrup sont Water, Granulated Sugar, Cocoa Powder, Salt, Cayenne Pepper. Consultez la liste complète avec les quantités ci-dessus.

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