Ingrédients pour Fast Yummy And Low Fat Double Strawberry Sauce
- 1/2 cup granulated sugar
- Strawberry Jelly
- 2 tablespoons lemon juice
- 1 tablespoon cornstarch
- Strawberry
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Comment préparer Fast Yummy And Low Fat Double Strawberry Sauce
- In a medium saucepan, combine 1/2 cup granulated sugar, 1/4 cup water, and 1/4 cup strawberry jelly.
- Stir over medium heat until the sugar dissolves completely and the mixture comes to a gentle boil.
- In a small bowl, whisk together 2 tablespoons lemon juice and 1 tablespoon cornstarch until smooth.
- Gradually whisk the lemon juice and cornstarch mixture into the boiling sugar mixture.
- Continue to cook over medium heat, stirring constantly, until the sauce thickens slightly (about 1-2 minutes).
- Gently fold in 2 cups fresh strawberries, sliced or halved. Cook until just heated through (about 1 minute). Do not overcook.
- Remove from heat and let cool slightly before serving.
- Serve warm over your favorite dessert, such as pound cake, pancakes, waffles, or ice cream.
- Enjoy your delightful, low-fat double strawberry sauce!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
150g
Fat
0g
Carbs
14g
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15 Minutes Or Less Time To Make Main Ingredient Cuisine Preparation Occasion Low Protein Healthy 5 Ingredients Or Less Fruit Vegetables Asian Indian Easy Kid Friendly Low Fat Romantic Dietary Low Sodium Low Cholesterol Low Saturated Fat Healthy 2 Toddler Friendly Low In Something Berries Strawberries Taste Mood
