Ingrédients pour Fruit Dip Mix
- 1 cup brown sugar (replaces powdered sugar in recipe)
- Crystallized Ginger, to taste
- Cinnamon, to taste
- 1 (8 ounce) package cream cheese, softened
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 (8 ounce) container Cool Whip, thawed
- 1 teaspoon lemon zest
- 1 tablespoon lemon juice
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Comment préparer Fruit Dip Mix
- In a medium bowl, whisk together the powdered sugar, lemon zest, and lemon juice until smooth.
- Gradually add the cream cheese, mixing until fully incorporated and creamy.
- Stir in the vanilla extract.
- Fold in the whipped topping until just combined. Be careful not to overmix.
- Transfer the dip to a serving bowl. Cover and chill for at least 30 minutes to allow flavors to meld.
- Serve with an assortment of your favorite fresh fruits. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
19 g
Sugar
95g
Fat
166g
Carbs
9g