Graham Cracker Oatmeal Crust Recette

Elevate your fruit pies with this irresistible, extra-chewy graham cracker oatmeal crust! The perfect blend of buttery graham cracker crumbs and hearty oats creates a texture that's both satisfying and delicious. This recipe, inspired by classic icebox pie techniques, is surprisingly easy to make and complements any fruit filling. Get ready for rave reviews!

Préparation 15 min

Cuisson 17 min

Calories 1484.2 kcal

Protéines 35g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Graham Cracker Oatmeal Crust

Graham Crackers
Unsalted Butter
Old Fashioned Oats
Dark Brown Sugar
Pure Vanilla Extract
Pinch of salt

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Comment préparer Graham Cracker Oatmeal Crust

Preheat oven to 350°F (175°C).
In a food processor, pulse 1 ½ cups graham cracker crumbs until finely ground. (Alternatively, place crackers in a zip-top bag and crush using a rolling pin.)
In a medium bowl, combine the graham cracker crumbs, ½ cup rolled oats, 6 tablespoons (3 ounces) melted unsalted butter, ¼ cup packed light brown sugar, 1 teaspoon vanilla extract, and a pinch of salt.
Stir until the crumbs are evenly moistened.
Press the mixture firmly and evenly into the bottom and up the sides of a 9-inch pie plate.
Bake for 7-10 minutes, or until the crust is lightly golden brown and fragrant.
Let the crust cool completely on a wire rack before adding your favorite pie filling.
For make-ahead convenience, wrap the baked crust tightly in plastic wrap and freeze for up to one month. Thaw completely before filling.

Nutrition Information (Approximate per serving)

Sodium

52 g

Sugar

355g

Fat

196g

Carbs

62g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts The Americas American Southern Vegetarian Summer Recipes Fall Recipes Baking 30 Minutes Or Less

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Questions fréquentes

Combien de temps faut-il pour préparer Graham Cracker Oatmeal Crust ?

Graham Cracker Oatmeal Crust prend environ 32 minutes du début à la fin — environ 15 minutes de préparation et 17 minutes de cuisson.

Combien de calories contient Graham Cracker Oatmeal Crust ?

Graham Cracker Oatmeal Crust contient environ 1484.2 calories par portion, avec environ 35 g de protéines, 62 g de glucides et 116 g de lipides.

De quels ingrédients ai-je besoin pour Graham Cracker Oatmeal Crust ?

Les principaux ingrédients de Graham Cracker Oatmeal Crust sont Graham Crackers, Unsalted Butter, Old Fashioned Oats, Dark Brown Sugar, Pure Vanilla Extract, Salt. Consultez la liste complète avec les quantités ci-dessus.