Greek Biscuits Recette

These flaky Greek Biscuits are a delightful twist on a classic! Using refrigerated biscuits as a base, we create a savory and satisfying treat in just minutes. Perfect as an appetizer, snack, or side dish, these golden-brown biscuits are bursting with cheesy goodness. A simple recipe, yet incredibly flavorful – get ready to impress!

Préparation 5 min

Cuisson 20 min

Calories 204.7 kcal

Protéines 12g

Note Soyez le premier

Recette Actions

Partagez cette recette :

Recette Auteur

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Greek Biscuits

1/2 cup crumbled feta cheese
Lemon Juice
Fresh Dill
Scallions
Ready To Bake Refrigerated Buttermilk Flaky Biscuits
Pimento Stuffed Olives

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Greek Biscuits? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Greek Biscuits

Preheat oven to 400°F (200°C).
In a small bowl, combine 1/2 cup crumbled feta cheese, 1/4 cup chopped Kalamata olives, 1 tablespoon olive oil, and 1 teaspoon dried oregano.
Set aside.
Spray a 10-cup muffin tin with nonstick cooking spray.
Separate each refrigerated biscuit into two thin layers.
Place one biscuit layer in the bottom of each muffin cup.
Top each biscuit layer with 1/10 of the cheese mixture.
Cover with the remaining biscuit layer.
Press the edges of each biscuit to seal.
Bake for 8-10 minutes, or until golden brown.
Remove biscuits from the muffin tin and let cool slightly on a wire rack before serving.

Nutrition Information (Approximate per serving)

Sodium

25 g

Sugar

Fat

18g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Starters Appetizers & Snacks Breakfast & Brunch Lunch Sweets & Sides Side Dishes European Mediterranean American Vegetarian Summer Recipes Game Day Recipes Baking 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

Questions fréquentes

Combien de temps faut-il pour préparer Greek Biscuits ?

Greek Biscuits prend environ 25 minutes du début à la fin — environ 5 minutes de préparation et 20 minutes de cuisson.

Combien de calories contient Greek Biscuits ?

Greek Biscuits contient environ 204.7 calories par portion, avec environ 12 g de protéines, 9 g de glucides et 11 g de lipides.

De quels ingrédients ai-je besoin pour Greek Biscuits ?

Les principaux ingrédients de Greek Biscuits sont Feta Cheese, Lemon Juice, Fresh Dill, Scallions, Ready To Bake Refrigerated Buttermilk Flaky Biscuits, Pimento Stuffed Olives. Consultez la liste complète avec les quantités ci-dessus.