Homemade Sweet Potato Biscuits Recette

Flaky, tender, and subtly sweet, these homemade sweet potato biscuits are the perfect side dish for breakfast, brunch, or dinner. Their irresistible buttery texture and hint of sweetness make them a delightful complement to savory dishes like country ham, fried chicken, or even a hearty stew. Get ready to experience biscuit bliss!

Préparation 20 min

Cuisson 45 min

Calories 270.3 kcal

Protéines 9g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Homemade Sweet Potato Biscuits

All Purpose Flour
2 tablespoons baking powder
1 teaspoon salt
1/2 cup (1 stick) cold unsalted butter
Mashed Sweet Potatoes
1/2 cup buttermilk

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Comment préparer Homemade Sweet Potato Biscuits

Preheat oven to 425°F (220°C).
In a large bowl, whisk together 2 cups all-purpose flour, 2 tablespoons baking powder, and 1 teaspoon salt.
Cut in 1/2 cup (1 stick) cold unsalted butter using a pastry blender or your fingers until the mixture resembles coarse crumbs.
In a separate bowl, mash 1 cup cooked sweet potato until smooth. Stir in 1/2 cup buttermilk until well combined.
Add the wet ingredients to the dry ingredients and stir gently until just combined. Do not overmix.
Turn the dough out onto a lightly floured surface. Gently knead 3-4 times.
Pat or roll the dough to 1/2-inch thickness. Use a 3-inch biscuit cutter or a knife to cut out biscuits.
Place biscuits on a lightly greased baking sheet.
Bake for 12-15 minutes, or until golden brown and cooked through.

Nutrition Information (Approximate per serving)

Sodium

25 g

Sugar

Fat

42g

Carbs

10g

Recipe Categories (Choose a category and find related recipes!)

Breakfast & Brunch Sweets & Sides Side Dishes The Americas American Southern Vegetarian Fall Recipes Baking

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Questions fréquentes

Combien de temps faut-il pour préparer Homemade Sweet Potato Biscuits ?

Homemade Sweet Potato Biscuits prend environ 65 minutes du début à la fin — environ 20 minutes de préparation et 45 minutes de cuisson.

Combien de calories contient Homemade Sweet Potato Biscuits ?

Homemade Sweet Potato Biscuits contient environ 270.3 calories par portion, avec environ 9 g de protéines, 10 g de glucides et 21 g de lipides.

De quels ingrédients ai-je besoin pour Homemade Sweet Potato Biscuits ?

Les principaux ingrédients de Homemade Sweet Potato Biscuits sont All Purpose Flour, Baking Powder, Salt, Butter, Mashed Sweet Potatoes, Buttermilk. Consultez la liste complète avec les quantités ci-dessus.