Honey Pumpkin Cake Recette

Indulge in the autumnal warmth of this irresistible Honey Pumpkin Cake! This recipe, inspired by a cooking magazine, features a moist and subtly sweet pumpkin cake infused with the rich flavor of honey. Perfect for a cozy afternoon treat or a special occasion dessert, this cake is sure to become a family favorite. Get ready to impress your loved ones with this easy-to-follow recipe!

Préparation 20 min

Cuisson 45 min

Calories 229.9 kcal

Protéines 6g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Honey Pumpkin Cake

Butter Recipe Cake Mix, not used in this recipe
Pumpkin Pie Spice, not used in this recipe
1 (15 ounce) can pumpkin puree (about 1 3/4 cups)
1 cup (2 sticks) unsalted butter, softened
4 large eggs
1 cup chopped pecans (optional)
2 cups granulated sugar
1/2 cup honey
2 1/2 cups all-purpose flour
2 teaspoons baking soda
1 teaspoon baking powder
1 teaspoon ground cinnamon
1/2 teaspoon ground ginger
1/4 teaspoon ground cloves
1/2 teaspoon salt

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Comment préparer Honey Pumpkin Cake

Preheat your oven to 350°F (175°C). Grease and flour a 9x13 inch baking pan.
In a large bowl, cream together the softened butter and granulated sugar until light and fluffy. Beat in the eggs one at a time, then stir in the honey.
In a separate bowl, whisk together the flour, baking soda, baking powder, cinnamon, ginger, cloves, and salt.
In a third bowl, combine the pumpkin puree.
Gradually add the dry ingredients to the wet ingredients, alternating with the pumpkin puree, beginning and ending with the dry ingredients. Mix until just combined.
Pour batter into the prepared pan and bake for 45-50 minutes, or until a wooden skewer inserted into the center comes out clean.
Let the cake cool in the pan for 10 minutes before inverting it onto a wire rack to cool completely.
Once cooled, frost with your favorite cream cheese frosting or a simple honey glaze (recipe suggestions can be found online).

Nutrition Information (Approximate per serving)

Sodium

10 g

Sugar

58g

Fat

15g

Carbs

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Preparation For Large Groups Desserts Easy Cakes Number Of Servings 3 Steps Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Honey Pumpkin Cake ?

Honey Pumpkin Cake prend environ 65 minutes du début à la fin — environ 20 minutes de préparation et 45 minutes de cuisson.

Combien de calories contient Honey Pumpkin Cake ?

Honey Pumpkin Cake contient environ 229.9 calories par portion, avec environ 6 g de protéines, 9 g de glucides et 19 g de lipides.

De quels ingrédients ai-je besoin pour Honey Pumpkin Cake ?

Les principaux ingrédients de Honey Pumpkin Cake sont Butter Recipe Cake Mix, Pumpkin Pie Spice, Pumpkin, Butter, Eggs, Pecans. Consultez la liste complète avec les quantités ci-dessus.